Pulled Chicken BBQ Skillet
Recipe type: Dinner
Cuisine: American
Serves: 4-6
- 2 cups cooked pulled or shredded chicken (you can also use pulled pork)
- 2 cups cooked rice, brown or white
- 1 can of black beans
- 1 15 oz can of diced tomatoes
- 1 cup of corn
- 1 cup BBQ sauce, can add more if desired
- 1 small yellow onion, diced
- 1 small bell pepper
- 3 cloves garlic, minced
- 1 Tablespoon EVOO
- 1 cup cheddar cheese, shredded
- green onions, chopped for garnish
- ranch dressing or sour cream for garnish
- In a large skillet heat EVOO and saute yellow onions, pepper and garlic until soft.
- Mix in chicken, rice, beans, tomatoes, corn and BBQ sauce and stir.
- Cook about 10 minutes.
- Top generously with cheddar cheese. You can use the broiler of your oven to brown the top of the cheese.
- Garnish with green onions, ranch or sour cream.
Recipe by Style + Eat at https://styleandeat.com/pulled-chicken-bbq-skillet/
3.5.3251