Homemade Cherry Garcia Ice Cream
Author: Chocolate and Lace
Recipe type: Dessert
Cuisine: American
Serves: 6-8
- 1 cup sliced Cherries with pits removed
- 1 cup chocolate chunks
- 1 tsp Vanilla Extract
- 1 - 15 oz can of consensed sweetened milk
- 1 pint heavy whipping cream
- In a large bowl, beat the whipping cream with a hand or standard mixer until stiff and forming peaks.
- When the peaks have formed fold in the condensed milk, vanilla, cherries and chocolate chunks.
- Transfer mixture into a bread loaf pan.
- Freeze until the ice cream has set and serve.
- Transfer any leftovers after serving to an air tight tupperware container and return to the freezer.
Recipe by Style + Eat at https://styleandeat.com/homemade-cherry-garcia-ice-cream/
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